DDW-2025-007484

195 North 1950 West • Salt Lake City, UT Mailing Address: P.O. Box 144830 • Salt Lake City, UT 84114-4830 Telephone [phone] • Fax [phone] • T.D.D. [phone]
www.deq.utah.gov Printed on 100% recycled paper
State of Utah

Department of Environmental Quality
Tim Davis Executive Director DIVISION OF DRINKING WATER Nathan Lunstad, Ph.D., P.E. Director

SPENCER J. COX
Governor DEIDRE HENDERSON Lieutenant Governor
August 14, 2025 Sherry Ruesch Utah Tech Culinary Water System 225 South University Ave St George, UT 84770
Subject: Notice of Reduced Lead and Copper Monitoring Requirements – Utah Tech Culinary Water System - UTAH27116
Sherry Ruesch: According to the Division of Drinking Water’s records, Utah Tech Culinary Water System recently
completed two consecutive rounds of six month monitoring for Lead and Copper under the action levels. As a result, your water system is being moved to annual reduced monitoring. The next samples must be collected between June 1st and September 30th, 2026. The updated monitoring requirements for Lead and Copper are scheduled:
Facility with new requirements Analytes Required # Of samples Sampling Frequency Next Due Date Rule Reference
DS001 Distribution System Lead & Copper 30 Yearly June 1 - September 30,
2026
R309-210-
6(3)(c)
You will find a current copy of your complete monitoring schedule at waterlink.utah.gov by selecting your system and then selecting Water Monitoring under Water System Reports. If you have any questions, please contact me, Dylan Martinez, at [phone] ([e-mail]). Sincerely,
Dylan Martinez Lead & Copper Rule Manager
cc: Sherry Ruesch, Utah Tech Culinary Water System, [e-mail] Jeremy Roberts, Southwest Utah Health Department, [e-mail]