DDW-2024-008176

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Water Quality Report

Mutton Hollow Improvement District (MHID)
UTAH060070

CALENDAR YEAR 2023

We're pleased to present to you this year's Annual Drinking Water Quality Report. This report is
designed to inform you about the quality of the water and services we deliver to you every day. Our
constant goal is to provide you with a safe and dependable supply of drinking water. We are
committed to ensuring the quality of your water. Our water is purchased from Weber Basin Water
Conservancy District (WBWCD) UTAH290223. WBWCD treats all water used by Mutton Hollow
Improvement District (MHID). MHID only provides storage and distribution of the water provided
by WBWCD.

There are many connections to our water distribution system. When connections are properly
installed and maintained, the concerns are very minimal. However, unapproved and improper piping
changes or connections can adversely affect not only the availability, but also the quality of the
water. A cross connection may let polluted water or even chemicals mingle into the water supply
system when not properly protected. This not only compromises the water quality but can also affect
your health. So, what can you do? Do not make or allow improper connections at your homes.
Even that unprotected garden hose lying in the puddle next to the driveway is a cross connection.
The unprotected lawn sprinkler system after you have fertilized or sprayed is also a cross connection.
When the cross connection is allowed to exist at your home, it will affect you and your family first.
If you’d like to learn more about helping to protect the quality of our water, call us for further
information about ways you can help. You can also find more information our website at Cross
Connection (muttonhollowwater.com) .

We are pleased to report that our drinking water meets federal and state requirements.

This report shows our water quality and what it means to you, our customer.

If you have any questions about this report or concerning your water utility, please contact Mark
Pinnau at 385-424-7646. We want our valued customers to be informed about their water utility. If
you want to learn more, please attend any of our regularly scheduled meetings. They are held on the
4th Thursday of February, April, June, August, October and December at 8:00 PM. The meetings are
held on line. If you wish to attend a meeting please send a request to [e-mail].
A meeting link will be emailed to you that will give you access to the meeting.

Mutton Hollow Improvement District routinely monitors for constituents in our drinking water in
accordance with the Federal and Utah State laws. The following table shows the results of
monitoring water for the period of January 1st to December 31st, 2023. All drinking water, including
bottled drinking water, may be reasonably expected to contain at least small amounts of some
constituents. It's important to remember that the presence of these constituents does not necessarily
pose a health risk

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DRINKING WATER TESTING RELATED DEFINITIONS
Testing Terms and Abbreviations

In the following table you will find many terms and abbreviations you might not be familiar with.
To help you better understand these terms we've provided the following definitions:

Date- Because of required sampling time frames i.e. yearly, 3 years, 4 years and 6 years, sampling
dates may seem outdated

Detected Contaminant - Any contaminant detected at or above its method detection limit (MDL)

Non-Detects (ND) - laboratory analysis indicates that the constituent is not present.

ND/Low - High - For water systems that have multiple sources of water, the Utah Division of
Drinking Water has given water systems the option of listing the test results of the constituents in
one table, instead of multiple tables. To accomplish this, the lowest and highest values detected in
the multiple sources are recorded in the same space in the report table.

LRAA – Locational Running Annual Average NA - Not Applicable (there is no Federal or State
MCL and/or MCLG)

Parts per million (ppm) or Milligrams per liter (mg/l) - one part per million corresponds to one
minute in two years or a single penny in $10,000.

Parts per billion (ppb) or Micrograms per liter (ug/l) - one part per billion corresponds to one
minute in 2,000 years, or a single penny in $10,000,000.

Parts per trillion (ppt) or Nanograms per liter (nanograms/l) - one part per trillion corresponds
to one minute in 2,000,000 years, or a single penny in $10,000,000,000.

Parts per quadrillion (ppq) or Picograms per liter (picograms/l) - one part per quadrillion
corresponds to one minute in 2,000,000,000 years or one penny in $10,000,000,000,000.

Picocuries per liter (pCi/L) - picocuries per liter is a measure of the radioactivity in water.

Millirems per year (mrem/yr) - measure of radiation absorbed by the body.

Million Fibers per Liter (MFL) - million fibers per liter is a measure of the presence of asbestos
fibers that are longer than 10 micrometers.

Nephelometric Turbidity Unit (NTU) - nephelometric turbidity unit is a measure of the clarity of
water. Turbidity in excess of 5 NTU is just noticeable to the average person.

Action Level (AL) - the concentration of a contaminant which, if exceeded, triggers treatment or
other requirements which a water system must follow.

Treatment Technique (TT) - A treatment technique is a required process intended to reduce the
level of a contaminant in drinking water.

Maximum Contaminant Level (MCL) - The “Maximum Allowed” (MCL) is the highest level of
a contaminant that is allowed in drinking water. MCLs are set as close to the MCLGs as feasible
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using the best available treatment technology.

Maximum Contaminant Level Goal (MCLG) - The “Goal” (MCLG) is the level of a
contaminant in drinking water below which there is no known or expected risk to health. MCLGs
allow for a margin of safety.

Maximum Residual Disinfectant Level (MRDL) - The highest level of a disinfectant allowed in
drinking water. There is convincing evidence that addition of a disinfectant is necessary for control
of microbial contaminants.

Maximum Residual Disinfectant Level Goal (MRDLG) - The level of a drinking water
disinfectant below which there is no known or expected risk to health. MRDLGs do not reflect the
benefits of the use of disinfectants to control microbial contaminants.

Date- Because of required sampling time frames i.e. yearly, 3 years, 4 years and 6 years, sampling
dates may seem outdated.

Waivers (W) - Because some chemicals are not used or stored in areas around drinking water
sources, some water systems have been given waivers that exempt them from having to take
certain chemical samples, these waivers are also tied to Drinking Water Source Protection Plans.

TEST RESULTS
Mutton Hollow Improvement District
Contaminant Violation
Y/N
Level
Detected
ND/Low-
High Unit
Measurement MCLG MCL Date
Sampled
Likely Source of
Contamination
Microbiological Contaminants
Total Coliform Bacteria
(1 sample / month)
N a. 0

b. 0
N/A 0 Presence of
coliform bacteria in
5% of monthly
samples
2023 Naturally present in the
environment
Fecal coliform and E.coli N N/A 0 If a routine sample
and repeat sample
are total coliform
positive, and one is
also fecal coliform
or E. coli positive
2023

Human and animal fecal
waste
Inorganic Contaminants
Copper
a. 90% results
# of sites that exceed the
AL
N
a. 0.007

b. 1.112
ppm 1.3 AL=1.3 2021
Erosion of natural deposits;
Leaching from wood
preservatives; Corrosion of
household plumbing
systems
Lead
a. 90% results
# of sites that exceed the
AL
N
a. 0.00

b. 1.54
ppb 0 15 2021
Corrosion of household
plumbing systems; Erosion
of natural deposits.
Disinfection By-products
TTHM [Total
trihalomethanes]
N a. 28.874
b. 28.874
ppb 0 80 2023 By-product of drinking
water disinfection
Haloacetic Acids N a. 50.37
b. 50.37
ppb 0 60 2023 By-product of drinking
water disinfection
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WATER QUALITY DATA AND INFORMATION
BELOW PROVIDED BY WEBER BASIN WATER CONSERVANCY DISTRICT

The drinking water treated and provided by Weber Basin Water Conservancy
District meets and exceeds all state and federal regulations for water quality

Information on the following page lists all regulated and unregulated drinking water
contaminants that we have detected during this year and the recent past. We test for over 130
contaminants with almost all being non-detectable. Unregulated contaminant monitoring helps the
EPA determine where certain contaminants occur and whether these contaminants need to be
regulated. Some of our data, though representative, are less recent because the contaminant levels
are stable and require less frequent monitoring. It is important to know that the presence of
contaminants in the water does not necessarily indicate that the water poses a health risk. The
detected contaminants tables have been divided into three groups representing the District’s three
culinary distribution systems. These systems are:

Weber Basin NORTH (covers the area north of Ogden City; Water System # UTAH29109)

Weber Basin CENTRAL (the area from Ogden City south to Farmington; Water System #
UTAH29023)

Weber Basin SOUTH (the area from Centerville to North Salt Lake; Water System #
UTAH06013)

Mutton Hollow Improvement District receives water from the Weber Basin Central water system
and the testing reported below is from the Central System.

REGULATED MICROBIOLOGICAL CONTAMINANTS

Weber Basin CENTRAL - These data are derived from continuous measuring data collected in 2023.
Contaminants
Percent of Time
Meeting below the
MCL Monthly
Highest Single
Measurement MCL MCLG Violation
Typical
Source
Turbidity – Weber South WTP 100% 0.03 NTU 0.3 NTU 0 NTU No Soil runoff
Turbidity – Davis North WTP 100% 0.06 NTU 0.3 NTU 0 NTU No Soil runoff

Note: Turbidity is a measure of the cloudiness of the water. We monitor it because it is a good indicator of the
effectiveness of our filtration system.

MICROBIOLOGICAL PARAMETERS

Coliforms are bacteria that are naturally present in the environment and are used as an indicator
that potentially harmful bacteria may be present. Utah DDW regulations require the District to test
a minimum of 140 samples per month for total coliform and E. coli. If more than 5% of monthly
samples collected are positive for total coliform, a violation of the MCL has occurred. In 2023, the
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District did not exceed the monthly MCL for total coliform bacteria; in fact, this has never
occurred in our water since this rule was established.

REGULATED INORGANIC CONTAMINANTS

Weber Basin Central – These data are derived from samples collected between 2017 and 2022
Contaminants (units) Average Lowest Highest MCL MCLG Violation Typical Source
Antimony (ppb) 0.440 ND 0.800 6 6 No Discharge from Petroleum
refineries: fire retardants
Arsenic (pbb) 0260 ND 1.30 10 0 No Erosion of natural
deposits; runoff from
orchards
Barium (ppm) 0.109 0.0770 0.179 2 2 No Erosion of natural
deposits; Discharge of
drilling wastes
Fluoride3 5 (ppm) 0.658 0.0450 1.409 4 4 Yes Erosion of natural
deposits; fluoridation in
Davis Co.
Nitrate as N (ppm) 0.600 0.388 1.12 10 10 No Runoff from fertilizer use;
erosion of natural deposits
Selenium (ppb) 0.400 ND 0.700 50 50 No Erosion of natural
deposits; discharge from
mines
Sodium (ppm) 38.9 22.5 47.6 NA1 NA NA Erosion of natural
deposits
Sulfate (ppm) 32.4 7.00 43.7 1,0002 NA No Erosion of natural
deposits
Total Dissolved Solids
(ppm)
385 352 444 2,0002 NA No Erosion of natural
deposits
Weber Basin Central – These data are derived from samples collected between 2017 and 2019 (Fluoride and Nitrate
data up to 2022)
Contaminants (units) Average Lowest Highest MCL MCLG Violation Typical Source
Barium (ppm) 0.104 0.0660 0.145 2 2 No Erosion of natural
deposits; Discharge of
drilling wastes
Cyanide (ppb) 1.33 ND 4.00 200 200 No Discharge from steel,
metal, plastic and fertilizer
factories
Fluoride3 5 (ppm) 0.689 0.126 1.03 4 4 No Erosion of natural
deposits; fluoridation in
Davis Co.
Nitrate as N (ppm) .715 0.406 1.68 10 10 No Runoff from fertilizer use;
erosion of natural deposits
Selenium (ppb) 1.23 1.10 1.30 50 50 No Erosion of natural
deposits; discharge from
mines
Sodium (ppm) 61.6 35.6 92.1 NA1 NA NA Erosion of natural
deposits
Sulfate (ppm) 37.7 29.0 44.0 1,0002 NA No Erosion of natural
deposits
Total Dissolved Solids
(ppm)
738 488 988 2,0002 NA No Erosion of natural
deposits
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1) The State of Utah requires monitoring for sodium even though no MCL has been established.
2) The MCL for sulfate and total dissolved solids is established by the State of Utah.
3) This value represents naturally occurring fluoride concentrations.
4) Fluoride levels in Davis County have been adjusted to an optimal level of 0.7 ppm. These results are tabulated
from weekly routine fluoride sampling.
5) The district does not add fluoride to water delivered to Weber County

FLUORIDE INCIDENT REPORT
REGULATED VOLATILE ORGANIC CONTAMINANTS
FLUORIDE INCIDENT REPORT
Weber Basin CENTRAL – These data are derived from samples collected in 2022
Contaminants (units) LRAA Lowest Highest MCL MCLG Violation Typical Source
Total Trihalomethanes (ppb) 31.2 12.5 57.7 80 NA No By-product of drinking water
chlorination
Total Haloacetic Acids (ppb) 19.9 7.2 33.8 60 NA No By-product of drinking water
chlorination

MAGANESE INCIDENT REPORT (Weber Basin)

The District was made aware of reports from a few of its customer agencies regarding yellow
tinted water noticed by their residents beginning the first week of December 2023. The District
tested several of these water samples and found the water was safe to drink and met all EPA
water quality standards. In a few of the samples, the District found the manganese level to be
elevated which resulted in some yellow tinting to the water. Manganese is a mineral that is found
naturally in many surface and groundwater sources. Water passing through soil and rock in the
watershed can dissolve minerals, such as manganese, and carry them to the water treatment
plants.
The District typically runs its ozone system throughout most of the year which oxidizes the
manganese and filters it out in the water treatment process. The District shut down its ozone
system in October 2023 for necessary repairs since, historically, manganese levels coming from
the watershed are low during the winter months. It appears that elevated levels of manganese
came through the watershed in the latter part of November or first part of December 2023 which
resulted in the yellow-colored water in the city distribution systems. The ozone system was
REGULATED RADIOACTIVE CONTAMINANTS
Weber Basin CENTRAL – These data are derived from samples collected between 2016 and 2022
Contaminants (units) Average Lowest Highest MCL MCLG Violation Typical Source
Gross Alpha Particles (pCi/L) 0.8.14 ND 2.60 15 0 No Erosion of natural deposits
Gross Beta Particles (pCi/L) 2.52 0.050 4.40 50 0 No Decay of natural & man-made
deposits
Radium-228 (pCi/L) 0.698 0.060 1.70 5 0 No Erosion of natural deposits
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returned back into operation as quickly as possible after the necessary repairs were made. The
District affirms that the water was safe to drink prior to and throughout this incident.
For more information, please contact the District at 801-771-1677. Some home water treatment
units are also available to remove manganese from drinking water. To learn more about available
home water treatment units, you may call NSF International at 1-877-8-NSF-HELP.

OTHER POSSIBLE CONTAMINANTS TO CONSIDER

Cryptosporidium
Cryptosporidium and giardia are microbial pathogens found in surface water throughout the
U.S. Although filtration removes cryptosporidium and giardia, the most commonly used filtration
methods cannot guarantee 100 percent removal. Monitoring conducted by the District indicates the
presence of cryptosporidium and giardia in our source water. The District uses UV light in our
water treatment which inhibits these organisms from reproducing and causing sickness. Ingestion
of cryptosporidium may cause cryptosporidiosis, an abdominal infection. Symptoms of infection
include nausea, diarrhea, and abdominal cramps. Most healthy individuals can overcome the
disease within a few weeks. However, immunocompromised people are at greater risk of
developing life-threatening illness. Cryptosporidium must be ingested to cause disease, and it may
be spread through means other than drinking water.

Radon
Radon is a radioactive gas that you cannot see, taste, or smell. At this time, radon monitoring is
not required by the EPA; however, the EPA is considering making radon monitoring a
requirement. The proposed MCL for radon is 4,000 pCi/L for systems which have a public
education program for radon. For additional information, call your state radon program or call
EPA's Radon Hotline [phone]).

Lead
If present, elevated levels of lead can cause serious health problems, especially for pregnant
women and young children. Lead in drinking water is primarily from materials and components
associated with service lines and home plumbing. The District is responsible for providing high
quality drinking water but cannot control the variety of materials used in plumbing components.
When your water has been sitting for several hours, you can minimize the potential for lead
exposure by flushing your tap for 30 seconds to 2 minutes before using water for drinking or
cooking. If you are concerned about lead in your water, you may wish to have your water tested.
Information on lead in drinking water, testing methods, and steps you can take to minimize
exposure is available from the Safe Drinking Water Hotline or at www.epa.gov/safewater/lead.

PFAS
Per- and Polyfluoroalkyl substances (PFAS) are a large group of synthetic chemicals that have
been used in industry and consumer products worldwide since 1940s. These chemicals are used to
make household and commercial products that resist heat and chemical reactions and repel oil,
stains, grease, and water. Perfluorooctanoic acid (PFOA) and Perfluoro octane sulfonic acid
(PFOS) are some of the major PFAS. PFAS are found in humans, wildlife, and fish all over the
world. Some PFAS do not break down easily and therefore stay in the environment and human
body for a very long time. PFAS may affect human hormones and immunity systems. The EPA
and Utah Department of Environmental Quality have been evaluating PFAS in drinking water for
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many years. For additional information, visit www.epa.gov/pfas or
www.deq.utah.gov/pollutants/per-andpolyfluoroakyl-substances-pfas .

Some people may be more vulnerable to contaminants in drinking water than the general
population. Immunocompromised persons such as persons with cancer undergoing chemotherapy,
persons who have undergone organ transplants, people with HIV/AIDS or other immune system
disorders, some elderly, and infants can be particularly at risk from infections. These people should
seek advice from their health care providers about drinking water. EPA/CDC guidelines on
appropriate means to lessen the risk of infection by cryptosporidium and other microbiological
contaminants are available from the Safe Drinking Water Hotline [phone]).

You Can Help Prevent Water Pollution
The water you drink comes from rivers, streams, aquifers, reservoirs, and wells. Residents can help
prevent water pollution by employing best management practices when storing, using, and discarding
fertilizers, pesticides, and other household hazardous wastes. The following best management practices
should be used especially when storing and applying fertilizers and pesticides to reduce the risk of
surface and groundwater contamination:

BEST MANAGEENT PRACTICES FOR HOUSEHOLD CHEMICALS
Never apply fertilizers near wells Keep fertilizers and pesticides on separate shelves
Do not allow fertilizer and pesticide spills to be washed
off into the storm drain system
Pesticides and fertilizers should always be applied in accordance
with manufacturer’s directions
Dry pesticide and fertilizer spills should be swept up and
later applied at the rate specified on an area where needed
Liquid pesticide and fertilizer spills should be soaked up using
absorbent material (such as soil, saw dust, and cat litter) and then
taken to a household hazardous waste collection site
Only purchase the amount and kind of fertilizer or
pesticide needed and store in locked, dry cabinets
Do not spray or apply pesticides near walks or driveways to
prevent pesticides from washing off into the storm drain system

Household hazardous wastes (HHWs) are discarded materials that are ignitable, corrosive, reactive,
toxic, or otherwise listed as hazardous by the EPA. Paint, motor oil, gasoline, antifreeze, or lawn and
garden chemicals that you dispose of in the gutter or your backyard can migrate to the rivers or filter
down through the ground and pollute aquifers. The following best management practices should be
employed when handling HHWs:

BEST MANAGEMENT PRACTICES FOR HOUSEHOLD HAZARDOUS WASTE
Completely use the product before disposing of the
container
Dispose of used or unused household hazardous waste to local
collection programs
Do not flush, pour down sink, storm drains, or on the
ground
Do not bury in the ground or store in leaking containers

Please do not spoil the water supply for yourself and everyone else! Dispose of paint, used motor oil,
and other hazardous chemicals in the proper and safe manner. For more information on the nearest
location for hazardous waste disposal and free disposal community ev ents, please contact:
Utah Division of Solid & Hazardous Waste - [phone]
Utah Division of Drinking Water, Source Protection Program - [phone]
Utah Department of Environmental Quality Hotline - 1-800-458-0145

If you would like additional information on HHWs and ways to minimize the impact of potential
contamination sources on our water resources, please visit the Utah Division of Drinking Water
website at: https://deq.utah.gov/public-interest/household-hazardous-waste-2.
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SPECIAL WATER QUALITY PRECAUTIONS TO CONSIDER

Some people may be more vulnerable to contaminants in drinking water than the general population.
Immuno-compromised persons such as those undergoing chemotherapy for cancer treatment, persons
who have undergone organ transplant, people with immune system disorders, some elderly, and infants
can be particularly at risk from infections. These people should seek advice about drinking water from
their health care providers. EPA/Centers for Disease Control (CDC) guidelines on appropriate means
to lessen the risk of infections by Cryptosporidium and other microbial contaminants are available
from the Safe Drinking Water Hotline [phone]).

WATER QUALITY INSIDE YOUR HOME

The District delivers water that is cleaner than required by state and federal law. However, once
the water passes from our system and through your meter, you become a partner with us in making
sure it stays that way. Below are some things to consider for maintaining the quality of water in
your home.

Water Heaters
Check the temperature setting for your water heater. Water that is
too hot can create a burn hazard, while water that is lukewarm can
create a perfect environment for bacteria to grow. You may want
to consider installing a pressure regulator to prevent any sudden
surges to your water heater.

Filters and Purifiers
All types of filters and purifiers (point of use devices) need to be
properly maintained and monitored. Neglected devices may not
work as intended, can become a haven for microbial growth, or
shed filter material into your home’s tap water. Even the filter in
your refrigerator needs to be properly maintained to protect your
family.

Backflow Prevention Devices
Once the water passes from the distribution system into your
home it is more susceptible to backflow contamination. Hoses,
sprinkler systems, shop sinks and other water devices can
contaminate the water flowing within your home and pose a
health risk to your family. Consider installing backflow
prevention devises on any potential hazard.

Water Softeners
Since the hardness of your water can range anywhere from 10 to
18 grains per gallon (o r 171 to 308 parts per million), it is
important to monitor the settings on your water softener regularly
to make sure that you are treating your water properly. Over
treating your water is wasted money, while under treating is not
effective.

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Unused Rooms
If you have a kitchen or bathroom that rarely gets used, you should
make a point of running water through the faucets on a frequent basis.
Stagnant pipes and fixtures are susceptible to microbial growth.
Flushing unused water lines regularly will help prevent this.

WATER CONSERVATION

With increasing growth and the nature of the
regional climate, there is no question that we
will encounter future drought in the coming
years. Future drought cycles will have an even
greater effect than in previous years due to
increased population and higher demands by
private and commercial water users. Applying
principles of conservation and improving our
water efficiency must become a way of life for
everyone. The District is leading the effort to
make Utah a leader in water conservation by
improving existing infrastructure, adopting
new technology, and hosting educational
opportunities for the public.

Conservation alone will not meet future water needs. The District will continue to develop water
supplies, build new infrastructure, and maintain the current infrastructure. However, future water
projects are costly and usually geographically limited. The more each of us can do to be more
efficient with our current water supply will help delay and minimize the cost of future projects. If
we each save a little, we all save a lot!

WEBER BASIN WATER DISTRICT
CONSERVATION PROGRAMS AND RESOURCES

The District offers services and resources for the public to help
improve water efficiency, especially with regards to landscape
water use. Programs include:

• The Water Conservation Learning Garden
• Free Water Checks
• Free Landscape Classes and Garden Events
• Brochures and Educational Information
• Irrigation Product Rebates
• Participant in Slow the Flow and Statewide
Governor’s Conservation Team
• Secondary Water Metering

For more information, please visit these web sites:
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www.weberbasin.com/Conservation/LearningGarden
www.weberbasin.com/Conservation/ClassCalendar
www.weberbasin.com/Conservation/Rebates
www.slowtheflow.org
www.conservewater.utah.gov
www.conservationgardenpark.org
www.utahwatersavers.com

Drought Contingency Planning

The District worked with stakeholders in the area and the Bureau of Reclamation to prepare a
Drought Contingency Plan. The goal of this plan is to prepare for future droughts by better
understanding past droughts, improving our ability to monitor current droughts, and implementing
mitigation and response actions. If you would like additional information about this plan, please
contact Ashley Nay at [phone] or [e-mail].

The Utah State Department of Planning and Budget projects that populations in Davis and Weber
County will nearly double over the next 40 years. With a doubling population and limited future
water development, the existing water supply will not meet the projected demands. Please take
some time and learn why water conservation is important for a long-term stable water supply.
There are plenty of resources available and information on how to achieve the landscape style you
want while reducing the amount of water applied to maintain it. Thank you for your efforts in
helping us continue to provide water for all our needs and varied uses.

Get Involved

The District has regularly-scheduled Board of Trustee meetings. These meetings are typically
held at the District headquarters in Layton, Utah. If you would like to attend, please call for
information about the meeting schedule and location. The District is open each standard working
day and welcomes public input. You may call us at [phone], write to us at Weber Basin
Water Conservancy District, 2837 East Highway 193, Layton, Utah, 84040; or visit our web site
at: www.weberbasin.com

Contact Weber Basin Water district

If you have any questions concerning the content of this report, please contact Josh Hogge at
[phone] or speak to one of our receptionists.

Weber Basin Water web sites:
www.weberbasin.com
www.weberbasin.com/Conservation/about
www.weberbasin.com/NaturalSystems/WaterQualityLab
The state and federal government drinking water web sites:
www.drinkingwater.utah.gov
www.epa.gov/safewater
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Contact Mutton Hollow Water Improvement District

We at MHID (Mutton Hollow Improvement District) work around the clock to provide top
quality water to every tap. We ask that all our customers help us protect our water sources, which
are the heart of our community, our way of life and our children’s future.

If you have any questions concerning this report, or any aspect of the quality of your water,
please contact one of the following Board of Trustees members or Officers:

Cliff Hokinson Chairman 801-546-9343
Justin Logan Trustee 801-444-1965
David Johnson Trustee 801-455-2853
Dan Call Financial Officer 385-439-3981
Linda Heusser Clerk 801-544-9463
Mark Pinnau Operator 385-424-7646
Porter Heusser Associate 801-244-8992
Brett Davis Associate 801-589-2123
Jeff Perkins Associate 801-529-6532